7723 Bardstown Rd health inspection cited cold holding: TCS food 53-61 F on ice
Cooked chicken was holding at 120°F, and cut lettuce plus shredded and sliced cheeses were sitting 53–61°F on ice at Popeye's Louisiana Kitchen, 7723 Bardstown Rd.
That's what the inspector wrote; both were marked as critical violations because hot holding should be 135°F or above and cold holding 41°F or below.
That's what the inspector wrote; both were marked as critical violations because hot holding should be 135°F or above and cold holding 41°F or below.