8000 BARDSTOWN RD ASPEN CREEK health inspection failed; cut tomatoes at 60°F
Cut tomatoes were recorded at 60°F, shredded cheese and lettuce at 67°F, raw fish at 56°F, cooked eggs at 52°F and raw chicken at 50°F, according to the inspection at Aspen Creek, 8000 Bardstown Rd.
The report also says an employee handled raw chicken then shrimp without washing hands and a chemical spray bottle had no label, and the restaurant failed its regular health inspection with a score of 87.
The report also says an employee handled raw chicken then shrimp without washing hands and a chemical spray bottle had no label, and the restaurant failed its regular health inspection with a score of 87.